The Perfect Butter: How to Make it at Home
Learn how to make rich, flavorful butter at home!
Learn how to make rich, flavorful butter at home! You'll take home a mason jar of Utah cream, and a recipe card with tips and tricks. Led by Mountain Born Creamery.
Hosted at the Natural History Museum of Utah during the 2026 Utah Food Festival. Workshop tickets include festival admission, materials, Bug World exhibition entry, and full-day museum access. Museum Members receive 50% off workshops.
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More events in Salt Lake
Living Traditions Festival (Friday)
Civic Center
A three-day multicultural festival showcasing traditional music, dance, crafts, and food from Utah's diverse communities. Marking 40 years, in partnership with the Smithsonian.
The Sunset Market
Millcreek Common
Friday evening market at Millcreek Common featuring local vendors, makers, and food.
Utah Food Festival (2 Days)
Natural History Museum of Utah
Indulge your taste buds at the Utah Food Festival, a celebration of our region's rich culinary heritage!
Making the Perfect Caramel Apple
Natural History Museum of Utah
Learn how to make the perfect caramel apple, from properly heating your caramel to tips on decorating.
The Farm Box Fix: Cook It, Use It, Love It
Natural History Museum of Utah
Learn how to create 1–2 simple, seasonal recipes while exploring why local produce matters and how you can support local agriculture.
Living Traditions Festival (Saturday)
Civic Center
A three-day multicultural festival showcasing traditional music, dance, crafts, and food from Utah's diverse communities. Marking 40 years, in partnership with the Smithsonian.