Saturday, May 16, 2026 12:30 PM – 2:00 PM
Take & Shake Salt Lab
Mix, shake, and taste your way through simple ingredients to create your own custom blend to take home.
Mix, shake, and taste your way through simple ingredients to create your own custom blend to take home. Led by The Salted Roots.
Hosted at the Natural History Museum of Utah during the 2026 Utah Food Festival. Workshop tickets include festival admission, materials, Bug World exhibition entry, and full-day museum access. Museum Members receive 50% off workshops.
Keep exploring


